But it wouldn't be Christmas without a trifle, would it? And he's a picture of my Mum's homemade version we had on Boxing Day, made with fresh fruit, sherry, custard and cream, with almonds on the top. Always a winner. But this trifle had a contender ... a chocolate gateau, again homemade with no less than 99% cocoa chocolate that we bought in France before Christmas. It was scrumptious - deliciously rich. I had to be carried to the sofa for a nap afterwards!
By the way it seems like fellow blogger Food Slut has had a delectable Christmas! Please put a couple of your pics up here for us to salivate over!
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